This past weekend I attended one of Christophe's friend's weddings in a small village in the Doubs department. Like any normal french wedding, the couple first gets married in the town hall - Mairie, then goes to the church to have the religious ceremony. Afterwards, the vin d'honneur is held for everyone for a couple hours. You basically just drink a yummy aperitif and eat hors d'oeuvres for about 2 hours. Then the celebration begins! The meal consists of 6 courses, two appetizers, or in French, 2 entrées the first usually cold and the second hot. Between the "entrées" and the main course, a strong liquor is served I guess to wake you up a little since the wedding ends near 4 or 5am! An hour later, the main course is served. The dancing begins as well the showing of slide shows of the couple. The next courses are of course, the cheese plate, then the dessert, and last but not least, another strong liquor and coffee! The French really know how to party and eat well. I think I much prefer French weddings to American weddings. There are no strict times frames and the food is much better!
Here are a few photos: